
Proper butcher's snags, three kilos of them, for less than a takeaway dinner. Fill the freezer, feed the crew and fire up the BBQ. Sorted.
Feeding a hungry team of kids? Load up on sausages for the weekend BBQ and easy dinners for the week ahead.
Picanha Meat House & Deli | 8/12 Green St, Brookvale NSW 2100 | (02) 9939 6550
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